Not Korean food, but food nonetheless. I hosted my first ever ladies' night on Saturday:
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Everyone prepared foods from scratch. My friend concocted a "Mexican salad dressing" with cheese, lime, and peppers. We used fresh lime and homemade simple syrup for our strong margaritas.
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Here we are before our dinner. We're all leaving within the next four months, and this dinner was a "good-bye" for some.
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My dinner plate: chicken enchiladas, salad, refried beans, Spanish rice. I made the refried beans myself using good old bagged beans. It makes a BIG difference.
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After dinner we played a get-to-know-you game. The winner won this 'regifted' item. Some of you may recognize it as my husband's
Lunar New Year gift! Note the missing bottle.
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We finished our meal with fresh cut fruit and this low-fat flan. Delicious!
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